by rbaughman | May 24, 2019 | Cast Iron Recipes, Cast Iron Skillet Recipes, Side Dishes
Pierogi A versatile main or side dish thats easy to make, stores well, and tasty. 2 cups All Purpose Flour2 ea Eggs1/2 teaspoon Salt1/3 cup water Mound flour on a bread board and make a well in the center.Drop eggs and salt into the well and add water.Working from the...
by rbaughman | May 24, 2019 | Cast Iron Recipes, Side Dishes
Basic Rolled Dumplings Just a simple recipe for rolled dumplings. This is a double batch. 2 Eggs (beaten)4 tbsp Milk1 tsp salt2 cups all purpose flour (sifted) Beat eggs, milk, and salt together. Add enough flour to make a stiff dough. Roll out on a floured surface to...
by rbaughman | May 24, 2019 | Cast Iron Dutch Oven Recipes, Cast Iron Recipes, Side Dishes
Cast Iron Skillet Souffle A nice light little skillet souffle just perfect for two. 1 tbsp butter (for greasing)2 tbsp Grated Parmesean4 tbsp butter3 tbsp flour1 tsp dry mustard1/2 tsp garlic powder1/8 tsp kosher salt1 1/3 cups hot milk4 ea Large egg yolks6 oz Sharp...
by rbaughman | May 24, 2019 | Cast Iron Dutch Oven Recipes, Cast Iron Recipes, Side Dishes
Green Beans with Spaetzle For Easter this year I decided to do some Lamb Chops and was wanting for a side dish. A casserole sounded good and of course a traditional green bean casserole sounded good. But I didn’t think it wood pair up with the Lamb real well....
by rbaughman | May 24, 2019 | Cast Iron Recipes, Cast Iron Skillet Recipes, Side Dishes
Fried Green Tomatoes A decidedly Southern plate of Garden wonderfulness. 2 large Fresh Green Tomatoes1 cup All purpose flour1/3 cup Yellow Cornmeal3 Eggs2 tbsp Milk1 cup Oil1 tbsp SaltBlack Pepper to taste. Whisk flour, cornmeal, and salt together in a dredging...
by rbaughman | May 24, 2019 | Cast Iron Recipes, Salads, Side Dishes
Best Ever Potato Salad OK, so it may not be everybody’s best ever, but it’s mine. I like home made better than the over sweetened tubs you get at the market. A batch of this during cookout season goes a long way to bringing a dish to pass. 6 ea Red...
