Our Recipes
Our collection of recipes all lovingly cooked in Cast Iron Cookware. Simply bacause you’ll never get the same from any other cookware.
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BASIC BROWN STOCK
Basic brown stock. A rich home made brown beef stock suitable for sauces and soups. 1.5 lbs Small Beef bones (With Marrow) 3 tbsp Tomato Paste 32 oz Beef Cooking stock (Swanson) Preheat Oven to 350 degrees. Place bones in a 8" cast iron skillet and roast for 30...
Roasted Garam Masala Chicken with Potatoes and Carrots
Roasted Garam Masala Chicken with Potatoes and Carrots A wonderfully pungent and mild chicken roasted with potatoes, carrots and onions. Prepared as a one pot dinner in a cast iron skillet it's easy to make and delicious. 6 small red potatoes (sliced)1 large Carrot...
Chicken and Dumplings
Chicken and Dumplings Just a nice big pot of Cast Iron comfort food. 6 lb Whole Chicken1 cup carrots (diced)1 cup onions (chopped)1 cup celery (diced)15 qt water2 ea Bay Leaves1 tsp Lawry's seasoned salt1 tbsp kosher salt1/2 tsp ground sage1/2 tsp black pepper1...
Popular
Capon in Cream
Capon in Cream This is a dinner both at once rich and with simple ingredients. The chicken literally melts in your mouth. This is a have to try recipe. 5 lb Capon or Chicken2 tbsp kosher salt (for Chicken Cavity)2 cups Chicken stock or broth4 ea egg yolks1 tbsp butter...
Beef Pot Roast
Beef Pot Roast An adaptation of our beef and noodles recipe adding sour cream and mushrooms to the mix. 3 lb chuck roast3 tbsp salad oil1-1/2 cups beef bouillon or stock1 ea bay leaf2 medium onions (quartered)2 ea carrots (chopped)1/2 tsp Salt1/2 tsp coarse pepper1...
The Classics